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Blue Lady
Posted: July 28, 2026
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About
The Blue Lady is an elegant, silky cocktail that reimagines the classic White Lady by replacing triple sec with Blue Curaçao, giving the drink its signature electric-blue hue. Invented by Victor at a London cocktail bar, it combines gin, Blue Curaçao, fresh lemon juice, and egg white — the froth from the egg white creating a velvety texture that lifts the citrus and orange notes beautifully. Shaken hard and served straight up, it is one of the most visually arresting classic cocktails you can put on a tray. The gin botanicals play off the sweet orange of the Blue Curaçao while the lemon keeps everything bright and tart.
Instructions
- Combine gin, Blue Curaçao, lemon juice, and egg white in a cocktail shaker without ice.
- Dry shake (no ice) vigorously for 15 seconds to emulsify the egg white.
- Add ice to the shaker and shake again for another 15 seconds until well chilled.
- Double strain into a chilled coupe glass.
- Serve without garnish to let the vivid blue color shine.