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Naughty Gnome
Posted: July 31, 2026
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A short, simple two-ingredient cocktail with dark rum, ginger ale, and Angostura bitters — effervescent, mildly spicy, and surprisingly complex for how easy it is to make.
Instructions
- Fill a rocks glass with ice cubes.
- Pour in the dark rum.
- Top with ginger ale and stir gently.
- Add dashes of Angostura bitters on top and serve.