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Green Beast

Posted: July 28, 2026

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About

The Green Beast is a strikingly beautiful, cucumber-forward absinthe cocktail that pours an almost fluorescent green into the glass while delivering a cool, clean, and surprisingly gentle drinking experience. Created by Charles Vexenat in Paris, it tames absinthe's intensity with chilled water, fresh lime juice, and muddle cucumber into a long, refreshing drink that converts absinthe skeptics with ease.

Ingredients

0.75 oz Lime Juice
0.5 oz Simple Syrup
1 oz Absinthe
3 slice Cucumber

Instructions

  1. Muddle the cucumber slices with the simple syrup in the bottom of a rocks glass.
  2. Add ice to the glass.
  3. Pour in the absinthe and lime juice.
  4. Add the chilled water and stir to combine.
  5. Garnish with a thin cucumber slice on the rim.